Our move has gone beautifully, save one thing.... I LOST MY CAMERA ADAPTER!!!!! I kept thinking I would find it. New house pictures are sitting, begging to be uploaded. Alas, you must all continue to wait until we finish going through the last few boxes. Keep your fingers crossed that we find it soon! Until then, here is a new recipe. This is the first new recipe I have concocted in our new kitchen. It is a darn good one, too! So forgive me for my lack of posting and pictures. Just know I'm workin' on it! Bon Appetit!
Caprese Turkey Burgers
Ingredients:
- 1 lb Lean Ground Turkey
- 3 cloves Garlic
- 1/4 c Fresh Italian Parsley
- 1/4 c Fresh Basil
- handful Baby Spinach
- 5 or 6 Sundried Tomatoes, rehydrated
- Herbamare and Black Pepper, to taste
- Daiya Vegan, Soy Free Mozzarella Shreds
Place garlic, spinach, parsley, basil, and sundried tomatoes in a food processor fitted with an "S" blade.
Process until finely chopped.
Using your hands, combine ground turkey, sundried tomato mix, herbamare, and pepper in a large bowl until well incorporated.
Form meat into 10 thin patties.
Place a pinch of vegan mozzarella in the center of 5 of the patties and top with the remaining patties.
Pinch the edges to seal in the mozzarella.
Heat a skillet over medium heat and spray with non-stick cooking spray.
Cook burgers on one side until cooked about 3/4 of the way through, 7-9 minutes.
Flip and continue cooking until done, about 5 minutes.
Top with a slice of tomato and enjoy!
So, what have you all been up to? Did you watch Glee last night? I just watched it on Hulu! SOOO GOOD!!!!!!!!
This post is linked to Gluten Free Wednesdays @ Gluten Free Homemaker!
This post is linked to Gluten Free Wednesdays @ Gluten Free Homemaker!
So happy that things went well with the move but what a tragedy about the camera adapter!!! I would be so lost. Hope you find it soon girl! :)
ReplyDeleteI just bought ground turkey today. SCORE!
ReplyDeleteGlee was amaze -- then again, you really can't go wrong with Journey and Queen. Pure love!
Those turkey burgers sound mighty tasty! The adapter will turn up. I just packed mine for our vacation. Must have it!
ReplyDeleteShirley
I want to try making this into meatballs to have with pasta! I'd never heard of herbamare, had to look it up - it sounds good.
ReplyDeleteI'm so sorry you lost your camera adapter. That totally stinks!!
ReplyDelete<3 jess
xoxo
Oh, those burgers sound great. I love all the flavors, so why not put them in a burger. Very clever.
ReplyDeleteI agree. Those burgers sound great because you used a great combination of ingredients. Thanks for participating in the burger challenge.
ReplyDelete